At Picolino, the journey begins with the humble dough. A labour of love, our signature dough is proofed for over 48 hours, creating soft, airy perfection. More than just pasta and pizzas, we’re all about intermixing Asian and Italian flavours to create something different from the humdrum Italian fare. Not all mixes are made equal but we guarantee the perfect combinations where the best of both worlds collide.

It doesn’t matter whether you’re a free-spirited adventurer or a creature of comfort – as long as you’re not a stickler for rules, here is where you’ll always feel at home.